Patio dining is the perfect way to support many of Bowling Green's unique, local restaurants and have more room to spread out. From fine dining and brunch to pizza and hot dogs, you'll find the
Category - BGKY Eats!
Tuesday, September 15, 2020 11:00 AM by Beth Noffsinger
In Kentucky, we take our bourbon seriously. From sauces to flights, there are a number of places in Bowling Green where you can experience Kentucky's native drink. Since September is National Bourbon
Thursday, May 14, 2020 10:00 AM by Beth Noffsinger
From fresh produce and meat to baked good and crafts, our three, area farmers markets are welcoming to both residents and visitors alike. Open several days a week, our farmers markets are a great
Friday, August 16, 2019 8:00 AM by Beth Noffsinger
Kentucky is synonymous with bourbon, but did you know that you can get some pretty amazing wine in the Bluegrass state? In fact, according to the Kentucky Wine Council, "America’s commercial wine
Saturday, June 1, 2019 8:00 AM by Beth Noffsinger
Wow Now Brownie Cow. … Cherry Althea. … Big Red Rumble. … Those are just three delicious flavors to entice you to visit Chaney’s Dairy Barn! June is the perfect month to visit the farm since it’s
The following post is courtesy of guest blogger and food influencer JC Phelps. Learn more about him at the end of the article!
Bowling Green, Kentucky — the land of Corvettes, the inspiration for the
Nothing screams summer like a delicious scoop of ice cream — and June is National Dairy Month — so we decided it was a good time to celebrate the delectable dairy dessert in our latest BGKY Eats!
Locally-owned Wild Eggs of Bowling Green is known for it's "eggcellent" omelets, scramblers, and pancakes. This brunch spot, however, has a secret. It's also home to the best Hot Brown in Kentucky,
While many people visit Bowling Green for our caves and Corvettes, it’s our cuisine that we are celebrating in 2018. The Kentucky Department of Tourism declared this the "Year of Kentucky Food", and